Golf For Goodness Sake
17325 lbs of Food Donated
Beginning the event with a creative planning and design phase, teams sketch a plan for how to create challenging holes that will later be played in the Tournament round. Each team uses limited supplies of dry goods, cans and boxes that vary in shape and size to configure their hole. Building in themes and obstacles, teams display their creativity through imagination and teamwork. Points are awarded during the Tournament as team members play the mini golf holes created by their coworkers.